Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5 jẹ omi viscous tabi ri to pẹlu awọ ofeefee ina si irisi brown. O ni hydrophilicity ati agbara emulsifying kan (awọn ohun-ini ti ara), ati pe o ni orisirisi awọn paati phospholipid. O jẹ itara si ifoyina ninu afẹfẹ ati pe o le kopa ninu ọpọlọpọ awọn aati biokemika. Lecithin-ojẹ jẹ yo lati awọn soybean ati awọn orisun ọgbin miiran. O jẹ adalu eka ti acetone insoluble phospholipids, ni akọkọ ti o jẹ ti phosphatidylcholine, phosphatidylethanolamine ati phosphatidylinositol, ati pe o ni awọn nkan miiran ni awọn iwọn oriṣiriṣi, gẹgẹbi awọn triglycerides, awọn acids fatty ati awọn carbohydrates.
| Ifarahan | Iyẹfun ofeefee |
| Iye Acid | O pọju 6 mgKOH/gm |
| Polyglycerol | Kere ju 10% |
| Iye owo ti Hydroxyl | 80-100 mgKOH / giramu |
| Igi iki | 700-900 CPS ni 60 C |
| Saponification Iye | 170-185 mgKOH / giramu |
| Awọn irin Heavy (gẹgẹbi Pb) | Kere ju 10 mg / kg |
| Arsenic | Kere ju 1 mg / kg |
| Makiuri | Kere ju 1 mg / kg |
| Cadmium | Kere ju 1 mg / kg |
| Asiwaju | O kere ju 5 mg / kg |
| Atọka Refractive | 1.4630-1.4665 |
Se e je ati digestible surfactant ati emulsifier ti adayeba Oti. Ti a lo ninu margarine, chocolate ati ni ile-iṣẹ ounjẹ ni apapọ. Ni elegbogi ati Kosimetik. Ọpọlọpọ awọn lilo ile-iṣẹ miiran, fun apẹẹrẹ itọju alawọ ati awọn aṣọ.
Nigbagbogbo aba ti ni 25kg / ilu, ati tun le ṣee ṣe package ti adani.
Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5
